Ready to Cook Gujarati Kathiyawadi Khichdi

This ready-to-cook Desi Nasta, packed with essential nutrients like protein, fiber, vitamins, and minerals, promotes a balanced diet, aids digestion, and is low in fat. Prepared by simply adding clean water, it fills your nostrils with the aroma of mild mixed spices.

Market available snacks are made from processed ingredients such as wheat flour or synthetic materials, can lead to digestive issues and pose health risks due to their harmful components.

Khichdi is the perfect, healthy alternative to such unhealthy offerings.

Masala khichdi
Full Nutrients snack pack
Masala khichdi
  • Lets feel tummy little spicy with khushboodar khichdi.

Masala khichdi
Masala khichdi
Masala khichdi
Masala khichdi
Masala khichdi
  • Prepare the packet

    Open the ready-to-cook packet containing high-quality Rice and Spices.

  • Combine with Water

    Place the food of The Packet In A Cooking Vessel.

    Add 550 ml of clean water to the vessel. Make sure to use clean or mineral water to maintain the dish's quality.

  • Cook Over Medium Heat

    Set the vessel on the Stove over medium heat.

    Follow the cooking instructions mentioned on the packet. Typically, You'll need to bring it to a boil, then reduce the heat, cover it with a lid, and let it steam for a specified time, usually around 15 To 20 minutes.

  • Serve

    Remove it from the stove.

    Your Ready-to-cook Khichdi is now prepared and ready to be served. Enjoy!

Advantages :
  • 1] Digestive Aid

  • 2] Heart-Healthy

  • 3] Natural Nutrients

  • 4] Hydration Management

  • 5] Weight Balance

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